How to Make Braided Nutella Star Bread - Cooking - Handimania

How to Make Braided Nutella Star Bread - Cooking - Handimania

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It was a really nice change to bake this bread after all those traditional Christmas cakes I have been preparing with my mom for last few days. Since this is a yeast dough, having a chance to make it right, was an additional satisfaction.

I can not even count the number of trials that we did to make it easier for you to follow, and the star shape to be perfect. In the end, it came out not only effective, but also very easy and not so sweet as it looks like. There were so many pieces to share, and all testers confirm they liked it. To be honest enough is enough, no more star bread until at least next year! ;)

What you need:


Let's begin with gathering all ingredients and kitchen tools :) Remember to take the butter out of a fridge :)


First, pour milk into a saucepan and heat it to 30 C° (around 85 F°). When the milk is warm, add yeast, one tbs of sugar and flour and dissolve all ingredients. Let it sit for 15 minutes to activate.


For the best quality of the dough, sift flour through a sieve. Then, in a large bowl, combine all dry ingredients: flour, sugar and salt.

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